Menu

AGUADITO

Chicken, Cilantro and Rice Soup
Small: $4
Large: $8

AGUADITO DE MARSICOS

Mixed seafood, Cilantro and Rice Soup

PARIHUELA

Seafood bouillabaisse consisting of fish, shrimp, clams, mussels, and squid in a tomato broth.

HOUSE SALAD

Lettuce with cucumber, tomato, and carrots tossed with a vinaigrette.

QUINOA SALAD

Mixed Greens tossed with quinoa in an olive oil-lime dressing. Add Chicken +$2, Add Fish +$4, Add Beef +$5, Add Shrimp +$6

CEVICHE

Pescado (Fish) $13
Mixto (Fish, Shrimp, Squid) $14
Camarones (Shrimp) $16
Trio (Classic, Rocoto, Aji Amarillo) $17
Mercado (Ceviche Mixto topped with fried Calamari) $16

ANTICUCHOS

Pollo (Chicken) 11
Corazon (Beef Heart) 11

CHICHARRON DE CALAMARES

Fried calamari

JALEA

Fried fish. shrimp, squid, clams, mussels, & yuca

PAPA A LA HUANCAINA

Potato with a spicy cheese sauce.

PAPA RELLENA

Potato stuffed with meat, onions, tomatoes, raisins & an olive.

YUCAS CON HUANCAINA

Fried yuca with a spicy cheese sauce for dipping.

SALCHIPAPAS

A street food of Peru consisting of thinly sliced beef hot dog & french fries. Garnished with a drizzle medley of ketchup, homemade tartar sauce and mustard.

1/4 POLLO A LA BRASA (Quarter Chicken)

Peruvian rotisserie chicken marinated in delicious herbs and spices. Served with aguadito de pollo soup & your choice of 2 sides; house salad with vinaigrette, garlic steamed white rice, and french fries.

1/2 POLLO (Half Chicken)

Peruvian rotisserie chicken marinated in delicious herbs and spices. Served with aguadito de pollo soup & your choice of 2 sides; house salad with vinaigrette, garlic steamed white rice, and french fries.
*All white meat is an extra $2.50

1 POLLO (Whole chicken)

Peruvian rotisserie chicken marinated in delicious herbs and spices. Served with aguadito de pollo soup & your choice of 2 sides; house salad with vinaigrette, garlic steamed white rice, and french fries. *All White Meat $2.50.

COMBO INKA

1/4 Rotisserie Chicken served with rice, beans, soup, salad, and an Inca Kola.

AJI DE GALLINA

Shredded chicken in a mildly spicy walnut gravy made from aji amarillo and a touch of cheese over a potato. Served with garlic steamed rice.

CAU CAU DE POLLO

Light stew made with ahi amarillo and turmeric sauce with chicken and diced boiled potatoes. Served with garlic steamed rice.

POLLO VEGETAL

A stir fry of chicken, broccoli, cauliflower, zucchini, onions, tomatoes, peas, and carrots. Served with garlic steamed rice.

LOMO COMBINADO

Lean beef sautéed with red onions, tomatoes, green onion, and cilantro served over Peruvian white canario beans and beside garlic steamed rice.

BISTEC MONTADO

Thin cut tenderloin, topped with a fried egg. Served with plantains and garlic steamed rice

BISTEC APANADO

Pan fried breaded steak served with garlic steamed rice.

BISTEC ENCEBOLLADO

Thin cut tenderloin, topped with sautéed red onions and tomatoes. Served with garlic steamed rice.

SECO DE CODERO

Peruvian lamb stew that is slow cooked in a cilantro-tomato sauce, braised until tender & flavorful. Served with garlic steamed rice and white canario beans.

TACU TACTU LOMO

Pan-fried seasoned rice and beans topped with a sauteed beef, onions, and tomatoes.

PAPA A LA HUANCAINA CON BISTEC

Sliced potatoes covered in an ahi amarillo and cotija cheese sauce served with a thin tenderloin steak.

COMBINADO CRIOLLO (SECO & AJI DE GALLINA)

A combination of our slow cooked lamb stew served over beans and our shredded chicken in a mildly spicy walnut gravy made from aji amarillo and a touch of cheese. Served with garlic steamed rice.

ARROZ CON MARISCOS

Sautéed fish, shrimp, and squid tossed with cilantro rice.

SUDADO CHALACO

Steamed white fish fillet, shrimp, clams, mussels, and squid in a flavorful tomato broth. Served with garlic steamed rice. Please allow for extra time.

CAU CAU DE MARISCOS

A light stew made with a mild turmeric and aji amarillo sauce with a mix of shrimp, squid, fish, and diced potatoes. Served with garlic steamed rice.

CAU CAU DE CAMARON

A light stew make with a mild tumeric and aji amarillo sauce with shrimp and diced potatoes. Served with garlic steamed rice.

CAMARON AL AJO

Shrimp tossed in a garlic sauce. Served with garlic steamed rice and out house salad.

PESCADO A LO MACHO

Shrimp, squid, and scallops in a spicy, creamy aji amarillo and garlic shellfish sauce on top of a fried fish fillet. Served with garlic steamed rice.

FILETE SUDADO

Steamed white fish fillet in a thin tomato broth stew, garnished with lime. Served with garlic steamed rice.

FILETE DE PESCADO ENCEBOLLADO

Pan fried white fish topped with sautéed red onions and tomatoes served with garlic steamed rice.

FILETE DE PESCADO FRITO

Pan fried white fish served with garlic steamed rice and our house salad.

INKA MAR

A sampler of Arroz con Mariscos, Chicharron de Calamares, Leche de Tigre and Papa a la Huancaina

PLATANOS (Fried Plantains)

YUCA (Fried Cassava)

FRENCH FRIES

GARLIC RICE

BROWN RICE

CILANTRO RICE

FRIJOLES (Canario Beans)

Small 8oz = 4,
Large 16oz = 6

QUINOA (Gluten-Free)

CANCHA (Imported Peruvian Corn Nuts)

CHOCLO (Imported Andean Corn)

STEAMED MIXED VEGGIES

SALSA CRIOLLA (Lime marinated onions)

PAN (BREAD ROLLS)

AJI VERDE (Green Hot Sauce)

3 oz $1.00
16 oz $5.00
32 oz $9.00

AJI CEVICHE (Red Hot Sauce)

3 oz $2.00
16oz $7.00

WHITE RICE

FRENCH FRIES

ALFAJORES

Peruvian shortbread sandwich cookies with a manjar banco (dulce de leche) filling and dusted with powdered sugar.
*Party trays also available, these order must be placed at lease 24 hr prior to your event*

BUDIN

Traditional Peruvian bread pudding with a chocolate drizzle.

FLAN

Velvety vanilla flavored custard with a caramel like syrup.

LUCUMA ICE CREAM

2 scoops of ice cream made from an exotic tropical fruit that is native to the Andes.

ALFAJORES CON LUCUMA ICE CREAM

Mini alfajore cookies served with a scoop of lucuma or mango ice cream.

PICARONES

Pumpkin fritters that are crispy on the outside and soft and fluffy on the inside. Served with a chancaca (molasses) syrup.

POSTRE PLATTER

Our platter of some of our popular Peruvian sweets; alfajore cookies, lucuma ice cream, bred pudding and flan all together in their glory.